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Virginia Seasons: New Recipes from the Old Dominion MS successful food bloggers and freelance

SKU: 57734052073

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Description

successful food bloggers and freelance writers

It was her mother's diagnosis of terminal cancer

Ernest Matthew Mickler received a master's degree in fine arts from Mills College before embarking on his true mission as a culinary cultural preservationist

Like sourdough before it

Virginia Seasons: New Recipes from the Old Dominion MS successful food bloggers and freelanceShop Notes: This is a fantastic and still relevant cookbook for home cooks. The chapter on wild fowl is fascinating and the seafood section is an excellent reference for dependable classics. The recipe for Mitchie Tavern's Fried chicken is a winner. The desserts section is fabulous, but the highlight is, as in many Virginia cookbooks, Martha Washington's Great Cake. The good news here is that the recipe is cut down to a reasonable volume. Most of the

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