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then encouraging students to dive right in and experiment with the endless possibilities
Eggplant and Crab Medallion
and Donna Bell herself
Far from being stodgy standards
Junior League of Beaumont Cookbook: Lagniappe ISBN:9780960960408 then encouraging students to diveJunior League of Beaumont, Texas presents Lagniappe A Little Something Extra cookbook with practical and polished recipes from its members. Lagniappe are the gourmet luncheons the League hosts and the menus led to the development of this cookbook. The recipes include the names of their respective contributors. Format: Softcover spiral bound, 350 pages Copyright: 1983, Second Edition Publisher: The Junior League of Beaumont, Inc. Author: Members of The