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roasted vegetables
The production process involves peeling hundreds of pounds of citrus
Our AWARD WINNING
The wine that never disappoints
Marie Brizard Yuzu Liqueur American Whiskey roasted vegetablesYuzu is one of the most prized and distinctive citrus fruits in Japanese cuisine and Marie Brizard has captured it perfectly in liqueur form. Yuzu sits at a delicate intersection of grapefruit, lime, and tangerine a flavor that is simultaneously familiar and completely unexpected, and one that has made it a go to ingredient for bartenders looking to add something genuinely special to a cocktail. Made with natural essential oils with no coloring and no
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