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It's equally at home at a summer wedding, a garden party, or an elevated lunch date

In 2014, the state passed the Grade and Labeling Standards for Olive Oil, Refined-Olive Oil and Olive-Pomace Oil, which are updated annually and highly restrictive regarding the use of the phrase extra virgin olive oil. The law requires external chemical and sensory testing for large producers of olive oil in California, and the results must be submitted to the California Department of Food and Agriculture (CDFA)

This recipe was tested with reduced-sodium broth in mind

Nutrition how to make quinoa Making quinoa for salads is so easy