Cask No. 54.50 Single Cask Spirits stewed apples with cinnamon and

stewed apples with cinnamon and raisins

a little farminess

After spending 29 years in an ex-bourbon hogshead this was transferred to a 1st fill PX hogshead for the remainder of its maturation

To taste now candied fruits

Cask No. 54.50 Single Cask Spirits stewed apples with cinnamon andCask No. 54. 50 Expensive perfume on a fruity tart Speyside, Spey Like an expensive perfume it expressed a multitude of floral fragrances with a careful balance of soft and attractive fruits. Sweet apple blossom and wisteria harmoniously integrated with clementine, nectarines, black grapes and plum skins. There was a sweet and malty note like oatcakes and lemon sponge with soft icing but also with the tartness of marmalade and quince jelly. The palate