HAZY Dry Beer Yeast Beer Clarifier Distillation Washes

Distillation Washes

Direct Pitch: No rehydration necessary

25 g of FermStart yeast nutrient with 25 ml of sterilized tap water between 104–106°F/40–41°C

5 % w/w (yeast-bound)

HAZY Dry Beer Yeast Beer Clarifier Distillation WashesFor hop forward beer styles that you want bursting with tropical, fruity flavors and aromas, you can't go wrong fermenting with HAZY. HAZY will enhance the fruit forward 'juicy' character of your hops while contributing its own ester profile with notes of peach, citrus, mango and passionfruit. It will be more expressive the higher in its temperature range you let it go, leaving your beer with a hazy appearance when its finished. This is the ideal